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Lemon Mint Granite

1¼ C. Fresh Lemon Juice
¾ C. water
1¾ C. granulated sugar
2 t. fresh mint, chopped fine

Combine all ingredients, and stir until sugar is dissolved. Place juice into a shallow metal pan and put into freezer. When mixture starts to set, stir every 30 minutes until consistently smooth.


The Oval Door Bed and Breakfast Inn
988 Lawrence Street at Tenth, Eugene, Oregon97401 - 2827 Contact the Oval Door
(541) 683-3160(800) 882-3160

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